Traditionally from Fujian province on the southeastern coast of China, white tea is the least processed and oxidised type of tea with a sweet, delicate, refreshing character as well as a high content of polyphenols, catechins and L-theanine. White tea is made from carefully selected buds and young leaves, which are then withered and dried under carefully monitored conditions. All our white teas are sourced directly from trusted farmers in the most renowned white tea regions.